Emirates Palace, Abu Dhabi invited guests to discover a repertoire of international flavours, in partnership with award-winning chefs. Chef Antonio Guida partnered with Chef Riccardo Gaspari to celebrate the best of Italian cuisine and showcased a sustainable culinary experience at Talea. Chef Hemant Oberoi hosted a unique collaboration with master Chef Vijay Sahi from Oberoi Hotels & Resorts to create an exquisite journey with distinct Indian flavours at Martabaan by Hemant Oberoi.